- Washes away pesticides, infectious germs, bacteria & viruses, dust, dirt, wax, chemical residues from uncut vegetables and fruits in a single wash
- Alcohol-free, eco-friendly, non-toxic plant-based product with no harsh chemicals, parabens, phthalates, petroleum-based ingredients, formaldehyde, chlorine, or any synthetic dye, colours or preservatives.
- No Soap, Detergent, Perfume, Artificial Color, Alcohol, Formalin, Chlorine, or any toxic chemicals
- Simple wash methodology. Soak, Rub and Rinse
How to Use
Add 1 capful of veggie wash in 2L of water. Soak uncut fruits & vegetables in the solution for about 5 mins. Rub each of the pieces thoroughly with hand dipped within the solution. Rinse well with running water for 2 – 3 times for at least 30 seconds.
Say No to Germs. Start healthy eating habits with clean fruits and vegetables.